Berry casserole
Casserole with berries and nuts, designed for two servings.
- Total
- 50 min
- Servings
- 2
- Difficulty
- Easy
Nutrition
per serving- kcal
- 398
- Protein
- 20 g
- Fat
- 15 g
- Carbs
- 47 g
Ingredients
for 2 servings- Greek yogurt200 g
- eggs3 pcs
- ground oats60 g
- berries200 g
- nuts20 g
- honey2 tsp
Method
5 stepsIn a bowl, mix Greek yogurt, eggs, ground oats, and honey. Whisk until smooth.
Add berries and nuts to the mixture and stir gently.
Pour the batter into a baking dish.
Bake in an oven preheated to 180°C for 30-35 minutes, or until the casserole is golden.
Let the casserole cool slightly before serving.