
Oatmeal cookies
Cookies made from rolled oats, nuts, and chocolate.
- Total
- 45 min
- Servings
- 10
- Difficulty
- Easy
Nutrition
per serving- kcal
- 264
- Protein
- 10 g
- Fat
- 12 g
- Carbs
- 29 g
Ingredients
for 10 servings- rolled oats100 g
- nuts20 g
- chocolate30 g
- sweetenerto taste
- eggs3 pcs
- baking powder0.5 tsp
Method
4 stepsMix the rolled oats, nuts, chocolate, sweetener, eggs, and baking powder until smooth.
Let the dough rest for 30 minutes.
Form cookies of the desired shape from the dough.
Bake the cookies for 10-15 minutes at a temperature of 180 °C.