
Lavash with fillings
Recipe for preparing lavash with various fillings.
- Total
- 10 min
- Servings
- 2
- Difficulty
- Easy
Nutrition
per serving- kcal
- 350
- Protein
- 15 g
- Fat
- 10 g
- Carbs
- 50 g
Ingredients
for 2 servings- whole grain lavash2 pcs
- lavash fillingto taste
Method
4 stepsPrepare the chosen filling for the lavash.
Unroll the whole grain lavash.
Place the filling on the lavash.
Roll up the lavash with the filling.