Apple dessert

Name: Apple dessert
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 700 g apples; 15 g gelatin; 50 ml water

Dessert made of apples and gelatin that sets in the refrigerator.

Total: 15 min
Servings: 4
Difficulty: Easy

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Nutrition

per serving

kcal: 70
Protein: 4 g
Carbs: 13 g

Ingredients

for 4 servings

apples700 g
gelatin15 g
water50 ml

Method

6 steps

Soak the gelatin in 50 ml of water.
Coarsely chop the apples and heat in the microwave for 5 minutes.
Rub the apples through a sieve.
Melt the soaked gelatin in the microwave for 30 seconds.
Combine the apple puree with the melted gelatin and whisk until the mixture turns white.
Pour the resulting mixture into a mold and place in the refrigerator until completely set.