Recipe
EN

Salmon with vegetables

Baked salmon with a vegetable mix, eggs, sour cream, and feta cheese.

Total
55 min
Servings
2
Difficulty
Medium
Open in lopu

Nutrition

per serving
kcal
578
Protein
38 g
Fat
38 g
Carbs
18 g

Ingredients

for 2 servings
  • Salmon300 g
  • Vegetable mix300 g
  • Eggs3 pcs
  • Sour cream2 tbsp
  • Feta cheese100 g
  • Saltto taste
  • Ground black pepperto taste

Method

5 steps

  1. Preheat the oven to 180°C.

  2. Place the salmon and vegetable mix into a baking dish. Season with salt and pepper.

  3. In a separate bowl, whisk the eggs with sour cream and feta cheese.

  4. Pour the mixture over the salmon and vegetables.

  5. Bake in the preheated oven for 40 minutes.