Recipe
EN

Vegetable salad with bread

A salad of vegetables and oil, served with bread as a snack.

Total
5 min
Servings
1
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
300
Protein
4 g
Fat
13 g
Carbs
41 g

Ingredients

for 1 serving
  • vegetables150 g
  • oil10 g
  • bread40 g

Method

3 steps

  1. Chop the vegetables and mix them with oil.

  2. Place the salad on a plate.

  3. Serve the salad with bread.