Recipe
EN

Tortilla with spinach and egg filling

Tortilla filled with spinach, eggs, and mozzarella cheese.

Total
20 min
Servings
2
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
378
Protein
18 g
Fat
17 g
Carbs
38 g

Ingredients

for 2 servings
  • tortilla2 pcs
  • spinach75 g
  • eggs2 pcs
  • saltto taste
  • spicesto taste
  • mozzarella cheese50 g

Method

7 steps

  1. Finely chop the spinach.

  2. Whisk the eggs with salt and spices.

  3. Add the spinach to the egg mixture.

  4. Grate the mozzarella cheese.

  5. Place the filling on one half of each tortilla and sprinkle with cheese.

  6. Fold the tortillas in half.

  7. Fry the tortillas in a dry pan on both sides until golden brown.