Cucumber and Radish Salad with Dill
Crisp and refreshing salad with cucumbers, radishes, and dill, dressed with a light oil and vinegar dressing.
- Total
- 12 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 72
- Protein
- 1 g
- Fat
- 7 g
- Carbs
- 4 g
Ingredients
for 4 servings- Cucumbers2 pcs
- radishes8 pcs
- dill15 g
- oil2 tbsp
- vinegar1 tbsp
- salt0.5 tsp
- pepper0.25 tsp
Method
5 stepsSlice the cucumbers and radishes into thin rounds.
Finely chop the fresh dill.
In a large bowl, combine the sliced cucumbers, radishes, and chopped dill.
Drizzle with oil and vinegar, then sprinkle with salt and pepper.
Toss everything together until well coated and serve immediately.