
Open-Faced Chicken Liver Sandwich
Simple open-faced sandwich with chicken liver pate, sliced tomato, and herbs. A quick and tasty lunch.
- Total
- 5 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 245
- Protein
- 11 g
- Fat
- 10 g
- Carbs
- 28 g
Ingredients
for 4 servings- Bread4 slice
- chicken liver pate200 g
- tomato2 medium
- parsley10 g
Method
3 stepsSpread 50g of chicken liver pate onto each slice of bread.
Top each slice with half a sliced tomato.
Garnish with fresh parsley and serve immediately.