Recipe
EN

Banana 'Sushi' Rolls

Banana rolled in a tortilla with cream cheese and sprinkles. Fun, easy, and a great way to get kids involved in the kitchen.

Total
30 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
265
Protein
5 g
Fat
8 g
Carbs
43 g

Ingredients

for 4 servings
  • Banana4 pcs
  • Cream Cheese120 g
  • Flour Tortilla4 pcs
  • Sprinkles20 g

Method

4 steps

  1. Spread 30g of cream cheese evenly over each flour tortilla.

  2. Place one whole peeled banana at the edge of each tortilla and roll it up tightly.

  3. Slice each roll into 1-inch thick sushi-like pieces.

  4. Arrange the pieces on a plate and top with sprinkles.