Recipe
EN

Chocolate Peanut Butter Rice Porridge

Decadent rice porridge with cocoa powder, peanut butter, and a touch of maple syrup. A delicious and indulgent make-ahead breakfast treat.

Total
1 h 5 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
385
Protein
9 g
Fat
14 g
Carbs
58 g

Ingredients

for 4 servings
  • Rice200 g
  • almond milk1 l
  • cocoa powder40 g
  • peanut butter120 g
  • maple syrup60 ml
  • banana slices2 pcs

Method

4 steps
  1. Combine rice, almond milk, and cocoa powder in a large pot.

  2. Bring to a boil, then reduce heat and simmer for 45 minutes, stirring occasionally until creamy.

  3. Remove from heat and stir in the peanut butter and maple syrup until well combined.

  4. Divide into four bowls and top each with banana slices before serving.