Recipe
EN

Whipped Feta Dip with Pita Bread (Dairy-Free)

Creamy whipped dairy-free feta dip served with warm pita bread for dipping. A flavorful and satisfying snack.

Total
15 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
315
Protein
8 g
Fat
18 g
Carbs
32 g

Ingredients

for 4 servings
  • Dairy-free feta cheese400 g
  • olive oil60 ml
  • lemon juice30 ml
  • garlic10 g
  • pita bread4 pcs
  • paprika2 g

Method

3 steps

  1. Place dairy-free feta, olive oil, lemon juice, and garlic in a food processor and blend until smooth.

  2. Warm the pita bread in a toaster or oven until soft and pliable.

  3. Transfer the whipped feta to a serving bowl, sprinkle with paprika, and serve with warm pita bread.