Recipe
EN

Halloumi Bites with Honey and Walnuts

Pan-seared salty halloumi cheese drizzled with a touch of honey and crunchy nuts.

Total
12 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
255
Protein
13 g
Fat
19 g
Carbs
9 g

Ingredients

for 4 servings
  • Halloumi cheese250 g
  • honey40 g
  • walnuts40 g
  • olive oil10 ml

Method

4 steps
  1. Slice the halloumi cheese into bite-sized cubes.

  2. Heat the olive oil in a non-stick skillet over medium-high heat.

  3. Add the halloumi cubes to the pan and sear until golden brown on all sides.

  4. Remove from heat, drizzle with honey, and sprinkle with crushed walnuts before serving.