Soup with ground beef and tomatoes
A simple soup made with ground beef, onions, and canned tomatoes.
- Total
- 35 min
- Servings
- 8
- Difficulty
- Easy
Nutrition
per serving- kcal
- 299
- Protein
- 21 g
- Fat
- 9 g
- Carbs
- 33 g
Ingredients
for 8 servings- ground beef500 g
- onion1 pcs
- canned tomatoes in juice800 g
- saltto taste
- black pepperto taste
Method
3 stepsFry the ground beef in a pan until cooked through, then drain the excess fat.
Add the chopped onion to the beef and sauté until soft.
Add the canned tomatoes, season with salt and pepper to taste, and bring the soup to a boil.