
Banana dessert in glasses
A layered dessert with bananas, cream cheese frosting, and cookie crumbs.
- Total
- 20 min
- Servings
- 2
- Difficulty
- Easy
Nutrition
per serving- kcal
- 260
- Protein
- 12 g
- Fat
- 2 g
- Carbs
- 47 g
Ingredients
for 2 servings- shortbread cookies100 g
- cream cheese150 g
- whipping cream120 ml
- instant banana pudding mix50 g
- vanilla extract1 tsp
- milk200 ml
- banana2 pcs
- ground cinnamonto taste
Method
6 stepsCrush the cookies into crumbs using a rolling pin.
In a large bowl, beat the cream cheese until smooth.
Add the pudding mix, milk, and vanilla, and whisk thoroughly.
Gently fold half of the whipped cream into the mixture, reserving the rest for garnish.
Layer the dessert in glasses: cookie crumbs, sliced bananas, cream, and whipped cream. Repeat the layers.
Sprinkle the dessert with cinnamon and refrigerate for 15-20 minutes before serving.