Recipe
EN

Cottage Cheese & Herb Stuffed Cherry Tomatoes

Fresh cherry tomatoes filled with creamy low-fat cottage cheese and aromatic herbs. A light, protein-packed snack.

Total
25 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
65
Protein
7 g
Fat
2 g
Carbs
6 g

Ingredients

for 4 servings
  • Cherry tomatoes20 pcs
  • low-fat cottage cheese200 g
  • fresh dill5 g
  • fresh parsley5 g
  • garlic1 clove
  • lemon juice10 ml
  • salt1 g
  • pepper0.5 g

Method

3 steps
  1. Halve the cherry tomatoes and use a small spoon to scoop out the seeds.

  2. In a bowl, combine the low-fat cottage cheese, finely chopped dill, chopped parsley, minced garlic, lemon juice, salt, and pepper.

  3. Spoon the cottage cheese mixture into the hollowed tomato halves and serve immediately.