Oatmeal with honey, butter, and berries
Oatmeal cooked in milk, with the addition of honey, butter, berries, and oatmeal cookies.
- Total
- 15 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 430
- Protein
- 13 g
- Fat
- 18 g
- Carbs
- 55 g
Ingredients
for 1 serving- rolled oats50 g
- milk100 ml
- honey10 g
- butter10 g
- berries30 g
- oatmeal cookies1 pcs
Method
4 stepsPour the rolled oats into a saucepan and cover with milk.
Place over medium heat and cook, stirring, until the porridge is ready, about 5-7 minutes.
Remove the saucepan from the heat, add the butter and honey, and stir.
Serve the porridge in a bowl, adding berries and oatmeal cookies.