Recipe
EN

Rye bread with hummus and tomato

Rye bread toast with hummus and tomato.

Total
10 min
Servings
1
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
345
Protein
12 g
Fat
13 g
Carbs
45 g

Ingredients

for 1 serving
  • rye bread2 pcs
  • hummus2 tbsp
  • tomato1 pcs

Method

4 steps

  1. Toast the rye bread slices until golden brown.

  2. Spread the toasted bread with hummus.

  3. Slice the tomato into rounds and place them over the hummus.

  4. Serve the toast.