Cheese with olives and vegetables
Dinner consisting of hard cheese, olives, and vegetables.
- Total
- 10 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 231
- Protein
- 10 g
- Fat
- 18 g
- Carbs
- 6 g
Ingredients
for 1 serving- hard cheese60 g
- olives50 g
- vegetables100 g
- oil1 tbsp
- saltto taste
- ground black pepperto taste
Method
4 stepsCut the vegetables and cheese into cubes.
Add the olives.
Dress the mixture with oil, salt, and pepper.
Mix the ingredients.