Recipe
EN

Banana and raspberry ice cream

Frozen dessert dish made from banana and raspberry with added milk.

Total
5 min
Servings
2
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
135
Protein
4 g
Fat
2 g
Carbs
26 g

Ingredients

for 2 servings
  • banana150 g
  • frozen raspberries150 g
  • milk50 ml

Method

4 steps

  1. Place the peeled banana and frozen raspberries in a blender.

  2. Add the milk.

  3. Blend until smooth, reaching a consistency similar to ice cream.

  4. Transfer to a container and place in the freezer for 1-2 hours to set.