Recipe
EN

Mozzarella, tomato and pesto sandwich

Whole grain bread sandwich with mozzarella, tomato and pesto.

Total
10 min
Servings
1
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
350
Protein
16 g
Fat
18 g
Carbs
32 g

Ingredients

for 1 serving
  • whole grain bread1 pcs
  • mozzarella50 g
  • tomato1 pcs
  • pesto1 tbsp

Method

4 steps

  1. Slice the tomato into rounds.

  2. Spread pesto on a slice of whole grain bread.

  3. Place tomato rounds and mozzarella on the bread.

  4. Optionally, you can lightly toast the sandwich in a dry pan until golden brown.