Recipe
EN

Chocolate strawberry trifle

Dessert made of chocolate sponge cake, soft cheese cream, and strawberries.

Total
20 min
Servings
2
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
236
Protein
12 g
Fat
8 g
Carbs
30 g

Ingredients

for 2 servings
  • egg1 pcs
  • rice flour30 g
  • cocoa powder15 g
  • milk30 g
  • baking powder0.5 tsp
  • sweetenerto taste
  • soft cheese 5.5%170 g
  • strawberry100 g

Method

6 steps
  1. Mix the egg, rice flour, cocoa powder, milk, baking powder, and sweetener until smooth.

  2. Bake the sponge cake in the microwave for 5 minutes.

  3. Whip the soft cheese with the sweetener to make a cream.

  4. Slice the strawberries.

  5. Place the sponge cake in a mold, spread with the soft cheese cream, and top with strawberries.

  6. Refrigerate the dessert for a few hours to set.