
Pasta with a patty and vegetables
A lunch consisting of pasta, vegetables, olive oil, and a patty made of ground beef and onion.
- Total
- 35 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 541
- Protein
- 33 g
- Fat
- 24 g
- Carbs
- 50 g
Ingredients
for 1 serving- pasta50 g
- vegetables150 g
- olive oil1 tbsp
- ground beef150 g
- onion50 g
- saltto taste
- black ground pepperto taste
Method
6 stepsPrepare the patty: mix the ground beef, finely chopped onion, salt, and pepper. Form a patty.
Heat the olive oil in a pan.
Fry the patty on both sides until cooked through.
Boil the pasta according to the instructions on the package.
Chop the vegetables and add them to the cooked pasta.
Serve the pasta with vegetables together with the patty.