Syrniki
Syrniki made from cottage cheese, eggs, and rice flour.
- Total
- 25 min
- Servings
- 4
- Difficulty
- Medium
Nutrition
per serving- kcal
- 433
- Protein
- 14 g
- Fat
- 15 g
- Carbs
- 61 g
Ingredients
for 4 servings- cottage cheese 5%200 g
- eggs60 g
- rice flour60 g
- baking powder0.33 tsp
- sugar substituteto taste
- oil1 tbsp
Method
5 stepsIn a bowl, mix the cottage cheese, eggs, rice flour, baking powder, and sugar substitute until smooth.
Form small syrniki from the dough.
Heat a pan with oil over medium heat.
Fry the syrniki on both sides until golden brown, about 3-4 minutes on each side.
Serve the finished syrniki.