Toast with salmon spread and scrambled eggs

Name: Toast with salmon spread and scrambled eggs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2 pcs bread; 50 g smoked salmon spread; 0.5 pcs avocado; 2 pcs eggs; 1 pcs basil; to taste ground black pepper; to taste salt; 1 tbsp oil

Toast with smoked salmon spread, avocado, and scrambled eggs, garnished with basil and pepper.

Total: 15 min
Servings: 1
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 605
Protein: 28 g
Fat: 38 g
Carbs: 39 g

Ingredients

for 1 serving

bread2 pcs
smoked salmon spread50 g
avocado0.5 pcs
eggs2 pcs
basil1 pcs
ground black pepperto taste
saltto taste
oil1 tbsp

Method

6 steps

Prepare the scrambled eggs: whisk the eggs with a pinch of salt and pepper. Heat oil in a pan and pour in the egg mixture. Cook, stirring, until the desired consistency is reached.
Toast the slices of bread until golden brown.
Spread the smoked salmon spread on the toasted bread.
Top with half an avocado, sliced.
Add the prepared scrambled eggs.
Garnish with fresh basil and ground black pepper.