Recipe
EN

Egg & Cheese Toast with Tomato

Simple and satisfying toast topped with a fried egg, melted cheese, and a slice of tomato. A quick and easy lunch option.

Total
10 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
265
Protein
13 g
Fat
15 g
Carbs
19 g

Ingredients

for 4 servings
  • Bread4 slice
  • egg4 pcs
  • cheese80 g
  • tomato4 slice
  • butter20 g
  • salt2 g
  • pepper1 g

Method

4 steps
  1. Spread butter on bread slices and toast them in a pan until golden.

  2. Fry the eggs in the same pan until the whites are set.

  3. Place a slice of cheese and a slice of tomato on each piece of toast.

  4. Top each toast with a fried egg, then sprinkle with salt and pepper.