Recipe
EN

Speedy Sausage and Cabbage Skillet

Smoked sausage and cabbage quickly sauteed in a skillet for an easy and flavorful meal.

Total
20 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
315
Protein
14 g
Fat
24 g
Carbs
10 g

Ingredients

for 4 servings
  • Smoked sausage400 g
  • cabbage600 g
  • onion150 g
  • caraway seeds5 g
  • oil15 ml
  • salt5 g
  • pepper2 g

Method

4 steps
  1. Slice the smoked sausage into rounds and thinly slice the cabbage.

  2. Heat the oil in a large skillet over medium heat and saute the onion until softened.

  3. Add the sausage and cabbage to the skillet and cook until the cabbage is tender.

  4. Season the mixture with caraway seeds, salt, and pepper, then serve.