Sautéed Shrimp with Garlic and Lemon Zucchini Noodles

Name: Sautéed Shrimp with Garlic and Lemon Zucchini Noodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 600 g Shrimp; 800 g zucchini; 20 g garlic; 40 ml lemon; 30 ml olive oil; 2 g red pepper flakes; 5 g salt; 2 g pepper

Light and flavorful zucchini noodles with sautéed shrimp, garlic, and lemon. A healthy and quick dinner option.

Total: 30 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 215
Protein: 31 g
Fat: 8 g
Carbs: 7 g

Ingredients

for 4 servings

Shrimp600 g
zucchini800 g
garlic20 g
lemon40 ml
olive oil30 ml
red pepper flakes2 g
salt5 g
pepper2 g

Method

5 steps

Spiralize the zucchini into noodles.
Heat olive oil in a large skillet over medium heat and sauté the minced garlic until fragrant.
Add the shrimp to the skillet and cook until they turn pink and opaque.
Toss in the zucchini noodles, lemon juice, and red pepper flakes.
Season with salt and pepper, then cook for 2-3 minutes until the noodles are tender and heated through.