
Cottage Cheese Pancakes with Apple
Small cottage cheese pancakes with apple. Perfect for lunchboxes.
- Total
- 1 h 10 min
- Servings
- 4
- Difficulty
- Medium
Nutrition
per serving- kcal
- 215
- Protein
- 13 g
- Fat
- 5 g
- Carbs
- 30 g
Ingredients
for 4 servings- Cottage cheese400 g
- apple (grated)200 g
- flour100 g
- egg2 pcs
- sugar30 g
- vanilla extract5 ml
Method
4 stepsIn a large bowl, combine the cottage cheese, grated apple, flour, eggs, sugar, and vanilla extract until a thick batter forms.
Heat a non-stick skillet over medium heat with a small amount of oil.
Drop spoonfuls of the batter into the skillet to form small pancakes.
Fry for 3-4 minutes per side until golden brown and cooked through.