Recipe
EN

Cucumber Ribbon Salad with Yogurt

Refreshing cucumber ribbons tossed in a creamy yogurt dressing with fresh dill. A light and cooling side dish.

Total
10 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
55
Protein
4 g
Fat
2 g
Carbs
6 g

Ingredients

for 4 servings
  • Cucumber2 pcs
  • Greek yogurt200 g
  • fresh dill15 g
  • lemon juice20 ml
  • garlic5 g

Method

3 steps

  1. Use a vegetable peeler to shave the cucumbers into long, thin ribbons.

  2. In a small bowl, whisk together the Greek yogurt, chopped fresh dill, lemon juice, and minced garlic.

  3. Place the cucumber ribbons in a large bowl, pour the yogurt dressing over them, and toss gently until evenly coated.