Recipe
EN

Turkey & Rice Wrap

Quick and easy wrap with ground turkey and rice. Add hot sauce for extra flavor.

Total
15 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
415
Protein
32 g
Fat
12 g
Carbs
45 g

Ingredients

for 4 servings
  • Ground turkey500 g
  • rice200 g
  • tortillas4 pcs
  • hot sauce40 ml

Method

4 steps
  1. Brown the ground turkey in a skillet over medium-high heat until fully cooked.

  2. Cook the rice according to package instructions until tender.

  3. Lay out the tortillas and divide the cooked turkey and rice evenly among them.

  4. Drizzle each wrap with hot sauce, roll tightly, and serve immediately.