Recipe
EN

Bell Pepper Strips with Hummus

Colorful bell pepper strips served with creamy hummus for dipping. A simple and nutritious snack.

Total
8 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
185
Protein
5 g
Fat
10 g
Carbs
18 g

Ingredients

for 4 servings
  • Bell peppers (various colors)4 pcs
  • hummus (check for GF)400 g
  • olive oil2 tbsp

Method

5 steps
  1. Wash and cut the bell peppers into strips.

  2. Arrange the bell pepper strips on a serving platter.

  3. Drizzle the olive oil over the bell pepper strips.

  4. Serve the bell pepper strips alongside the hummus for dipping.

  5. Serve immediately.