
Ground Turkey Lettuce Wraps with Soy-Ginger Sauce
Savory ground turkey cooked with a soy-ginger sauce, served in crisp lettuce cups. A light and flavorful snack.
- Total
- 45 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 215
- Protein
- 28 g
- Fat
- 8 g
- Carbs
- 7 g
Ingredients
for 4 servings- Ground turkey450 g
- lettuce leaves8 leaves
- soy sauce60 ml
- ginger15 g
- garlic10 g
- green onions20 g
Method
5 stepsHeat a non-stick skillet over medium-high heat and brown the ground turkey until fully cooked.
Stir in the minced garlic and grated ginger, cooking for 1 minute until fragrant.
Pour in the soy sauce and stir to coat the turkey mixture evenly, then remove from heat.
Spoon the turkey mixture into the lettuce leaves.
Top each wrap with sliced green onions and serve immediately.