Recipe
EN

Caprese-style Quinoa Salad

Refreshing salad with pre-cooked quinoa, mozzarella, and cherry tomatoes.

Total
5 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
265
Protein
11 g
Fat
9 g
Carbs
35 g

Ingredients

for 4 servings
  • Cooked quinoa600 g
  • mozzarella balls200 g
  • cherry tomatoes200 g
  • basil20 g
  • balsamic glaze40 ml

Method

3 steps

  1. In a large bowl, combine the cooked quinoa, halved cherry tomatoes, and mozzarella balls.

  2. Add the fresh basil leaves to the bowl.

  3. Drizzle the balsamic glaze over the salad and toss gently to combine before serving.