Sweet Potato and Walnut Salad
Roasted sweet potato chunks tossed with greens and toasted walnuts, seasoned with smoked paprika.
- Total
- 20 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 215
- Protein
- 4 g
- Fat
- 12 g
- Carbs
- 24 g
Ingredients
for 4 servings- Sweet potato400 g
- mixed greens200 g
- walnuts60 g
- olive oil30 ml
- smoked paprika5 g
Method
3 stepsCube the sweet potato into small pieces and sauté in a pan until tender.
Remove the sweet potato from heat and let it cool slightly.
In a large bowl, toss the cooked sweet potato with mixed greens, walnuts, olive oil, and smoked paprika until well combined.