Lettuce wraps with ground turkey

Name: Lettuce wraps with ground turkey
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 15 ml oil; 1 pcs onion; 560 g ground turkey; 120 ml peanut sauce; 15 ml hoisin sauce; 15 ml soy sauce; 1 pcs cucumber; 20 g fresh mint; 12 pcs lettuce leaves; to taste salt; to taste black pepper

Sautéed ground turkey with soy sauce and vegetables, served in lettuce leaves.

Total: 25 min
Servings: 6
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 454
Protein: 39 g
Fat: 23 g

Ingredients

for 6 servings

oil15 ml
onion1 pcs
ground turkey560 g
peanut sauce120 ml
hoisin sauce15 ml
soy sauce15 ml
cucumber1 pcs
fresh mint20 g
lettuce leaves12 pcs
saltto taste
black pepperto taste

Method

5 steps

Heat the oil in a pan over medium heat. Add the chopped onion and sauté until golden brown.
Add the ground turkey and cook, breaking up any lumps with a spatula, until done.
Pour in the peanut sauce, hoisin sauce, and 1 tablespoon of soy sauce, stir, and heat through.
Add the chopped cucumber and chopped mint. Season with salt and pepper to taste.
Spoon the filling onto the lettuce leaves, garnish with mint sprigs, and serve with extra soy sauce.