Baked oatmeal with apples

Name: Baked oatmeal with apples
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4
Ingredients: 300 g rolled oats; 1.5 tsp baking powder; to taste salt; 240 ml milk; 2 pcs eggs; 120 g unsweetened applesauce; 100 g sugar; 1 tsp vanilla sugar; 2 tsp ground cinnamon; 1 pcs apples, diced

This is a dish made of rolled oats, apples, and cinnamon that can be baked immediately or prepared in advance.

Total: 50 min
Servings: 4
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 483
Protein: 19 g
Fat: 6 g
Carbs: 92 g

Ingredients

for 4 servings

rolled oats300 g
baking powder1.5 tsp
saltto taste
milk240 ml
eggs2 pcs
unsweetened applesauce120 g
sugar100 g
vanilla sugar1 tsp
ground cinnamon2 tsp
apples, diced1 pcs

Method

6 steps

Mix the dry ingredients in a large bowl.
Add the milk, eggs, applesauce, and vanilla sugar, and mix thoroughly.
Add the diced apples and mix again.
Pour the mixture into a greased baking dish.
Bake at 160-170°C for 45 minutes.
If desired, you can prepare the mixture the night before, leave it in the refrigerator, and bake it in the morning.