Egg & Avocado Salad
Creamy and nutritious snack with hard-boiled eggs and avocado. A great source of healthy fats and protein.
- Total
- 10 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 215
- Protein
- 11 g
- Fat
- 17 g
- Carbs
- 6 g
Ingredients
for 4 servings- Hard-boiled eggs8 pcs
- avocado2 pcs
- red onion0.5 cup
- lemon juice2 tbsp
- salt1 tsp
- pepper0.5 tsp
Method
5 stepsDice the hard-boiled eggs and avocado into bite-sized pieces.
Finely chop the red onion.
In a bowl, combine the eggs, avocado, and red onion.
Add the lemon juice, salt, and pepper to the bowl and gently mix until combined.
Serve immediately.