Recipe
EN

Warm tortellini and broccoli salad

A warm salad of boiled tortellini, broccoli florets, and firm cheese, dressed with a vinaigrette.

Total
15 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
599
Protein
32 g
Fat
24 g
Carbs
64 g

Ingredients

for 4 servings
  • tortellini400 g
  • broccoli florets300 g
  • firm cheese150 g
  • vinaigrette60 ml
  • saltto taste
  • black pepperto taste

Method

4 steps
  1. Boil the tortellini in a large pot of salted water according to the package instructions.

  2. Add the broccoli florets to the pot 5 minutes before the pasta is done.

  3. In a large bowl, combine the cubed cheese, pepper, and vinaigrette.

  4. Drain the pasta and broccoli in a colander, transfer to the bowl with the other ingredients, and toss to combine.