Granola with pistachios and goji berries

Name: Granola with pistachios and goji berries
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 90 g oat flakes; 15 ml coconut oil; 60 g maple syrup; 45 g shelled pistachios; 50 g goji berries; 20 g coconut flakes; 1 tsp ground cinnamon; to taste salt

Homemade granola with added pistachios, goji berries, coconut flakes, and cinnamon.

Total: 30 min
Servings: 6
Difficulty: Easy

Open in lopu

Nutrition

per serving

kcal: 237
Protein: 6 g
Fat: 13 g
Carbs: 27 g

Ingredients

for 6 servings

oat flakes90 g
coconut oil15 ml
maple syrup60 g
shelled pistachios45 g
goji berries50 g
coconut flakes20 g
ground cinnamon1 tsp
saltto taste

Method

6 steps

Preheat the oven to 160°C.
In a small bowl, mix the melted coconut oil, maple syrup, cinnamon, and salt.
Pour the oat flakes, pistachios, and coconut flakes onto a baking sheet lined with parchment paper.
Drizzle the mixture with the prepared syrup and mix thoroughly.
Bake the granola in the oven for 15-20 minutes, stirring occasionally, until golden brown.
Remove the baking sheet from the oven, add the goji berries, and let the granola cool completely before serving.