Speedy Beef Stir-Fry with Noodles

Name: Speedy Beef Stir-Fry with Noodles
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 600 g Beef sirloin; 300 g egg noodles; 60 ml soy sauce; 30 g honey; 15 g garlic; 400 g broccoli florets; 200 g bell pepper; 30 ml olive oil

A flavorful and fast stir-fry featuring tender beef strips and noodles. Perfect for a busy weeknight dinner.

Total: 35 min
Servings: 4
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 485
Protein: 38 g
Fat: 16 g
Carbs: 47 g

Ingredients

for 4 servings

Beef sirloin600 g
egg noodles300 g
soy sauce60 ml
honey30 g
garlic15 g
broccoli florets400 g
bell pepper200 g
olive oil30 ml

Method

5 steps

Boil a pot of water and cook the egg noodles according to package instructions, then drain.
Heat olive oil in a large wok or skillet over high heat and stir-fry the beef sirloin strips until browned.
Add the broccoli florets, sliced bell pepper, and minced garlic to the wok, stir-frying until vegetables are tender-crisp.
Whisk together soy sauce and honey, pour into the wok, and stir to coat the beef and vegetables.
Add the cooked noodles to the wok and toss everything together until well combined and heated through.