
Chocolate pancake with filling
Chocolate pancake baked in the microwave, with a filling of yogurt, banana, and mandarin.
- Total
- 15 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 278
- Protein
- 16 g
- Fat
- 8 g
- Carbs
- 35 g
Ingredients
for 1 serving- egg1 pcs
- cocoa powder12 g
- natural yogurt50 g
- banana1 pcs
- sweetenerto taste
- mandarin1 pcs
Method
4 stepsFor the pancake, mix the egg, cocoa powder, 25 g of natural yogurt, half a banana, and sweetener to taste. Pour the mixture into a microwave-safe dish.
Bake the pancake in the microwave for 4-5 minutes.
For the filling, mix 25 g of natural yogurt, the other half of the banana, and the peeled mandarin. Add sweetener if desired.
Spread the filling over the finished pancake.