Recipe
EN

Red cabbage salad with apple and nuts

Salad with red cabbage, carrots, apple, and nuts, dressed with olive oil.

Total
15 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
178
Protein
2 g
Fat
12 g
Carbs
17 g

Ingredients

for 4 servings
  • red cabbage0.5 pcs
  • carrot1 pcs
  • sour apples1 pcs
  • walnuts7 pcs
  • olive oil2 tbsp
  • parsleyto taste
  • saltto taste

Method

6 steps
  1. Shred the cabbage, add salt, and knead with your hands.

  2. Grate the carrot on a medium grater.

  3. Cut the apple into thin slices.

  4. Divide the walnuts into quarters.

  5. Mix all ingredients: cabbage, carrot, apple, and nuts.

  6. Dress the salad with olive oil and garnish with chopped parsley.