Tuna roll
A tuna roll consisting of lavash or tortilla, cream cheese, avocado, tuna, and radish.
- Total
- 10 min
- Servings
- 1
- Difficulty
- Easy
Nutrition
per serving- kcal
- 538
- Protein
- 34 g
- Fat
- 30 g
- Carbs
- 36 g
Ingredients
for 1 serving- lavash1 pcs
- cream cheese1 tbsp
- avocado0.5 pcs
- canned tuna150 g
- radish3 pcs
Method
8 stepsPrepare the ingredients: mash the avocado with a fork, slice the radish thinly, open the can of tuna, and drain the liquid.
Unfold the lavash or tortilla on a flat surface.
Spread the cream cheese evenly over the entire surface of the lavash.
Place the mashed avocado over the cream cheese.
Distribute the tuna over the avocado.
Place the sliced radish over the tuna.
Carefully roll the lavash with the filling into a tight roll.
Cut the roll in half before serving.