Chicken Kotlety Patties

Name: Chicken Kotlety Patties
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4
Ingredients: 600 g Ground chicken; 50 g breadcrumbs; 1 pcs egg; 60 ml milk; 100 g onion (finely grated); 5 g salt; 2 g pepper; 30 g butter

Tender chicken patties, pan-fried until golden. A simple and satisfying lunch, perfect with a side of mashed potatoes.

Total: 55 min
Servings: 4
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 285
Protein: 26 g
Fat: 15 g
Carbs: 11 g

Ingredients

for 4 servings

Ground chicken600 g
breadcrumbs50 g
egg1 pcs
milk60 ml
onion (finely grated)100 g
salt5 g
pepper2 g
butter30 g

Method

3 steps

In a large bowl, combine ground chicken, breadcrumbs, egg, milk, grated onion, salt, and pepper until well mixed.
Divide the mixture into 8 equal portions and shape each into a patty.
Heat butter in a large skillet over medium heat and pan-fry the patties for 5-7 minutes per side until golden brown and cooked through.