Recipe
EN

Tuna spread

Tuna spread with boiled eggs, canned tuna, cucumbers, and cream cheese.

Total
15 min
Servings
4
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
68
Protein
6 g
Fat
4 g
Carbs
1 g

Ingredients

for 4 servings
  • boiled eggs2 pcs
  • canned tuna1 pcs
  • cucumbers1 pcs
  • cream cheese1 tbsp
  • saltto taste
  • black pepperto taste

Method

7 steps
  1. Boil the eggs until done, cool, and peel.

  2. Drain the liquid from the canned tuna.

  3. Dice the cucumbers into small cubes.

  4. In a bowl, mash the boiled eggs and tuna with a fork.

  5. Add the cream cheese, diced cucumbers, salt, and black pepper to the mixture.

  6. Mix all ingredients thoroughly until a uniform consistency is reached.

  7. Serve the spread as a standalone dish or as an accompaniment to bread or toast.