Recipe
EN

Tuna tortilla

A tortilla with tuna, romaine lettuce, cream cheese, and scrambled eggs.

Total
10 min
Servings
1
Difficulty
Easy
Open in lopu

Nutrition

per serving
kcal
450
Protein
25 g
Fat
20 g
Carbs
45 g

Ingredients

for 1 serving
  • tortilla1 pcs
  • romaine lettuce3 pcs
  • cream cheese1 tbsp
  • egg1 pcs
  • canned tuna1 pcs
  • oil1 tsp
  • saltto taste

Method

6 steps
  1. Prepare the scramble: beat the egg with a pinch of salt and fry in a pan heated with oil until done.

  2. Heat the tortilla according to the package instructions.

  3. Spread cream cheese on the heated tortilla.

  4. Place romaine lettuce leaves on the tortilla.

  5. Add the scrambled egg and canned tuna.

  6. Roll up the tortilla.