Mini Chicken and Veggie Skewers
Colorful chicken and veggie skewers marinated in a simple soy sauce and honey glaze. Great for a quick and healthy snack.
- Total
- 40 min
- Servings
- 4
- Difficulty
- Medium
Nutrition
per serving- kcal
- 215
- Protein
- 26 g
- Fat
- 7 g
- Carbs
- 12 g
Ingredients
for 4 servings- Chicken breast (cubed)400 g
- bell peppers (various colors, cubed)200 g
- zucchini (cubed)200 g
- red onion (cubed)100 g
- soy sauce30 ml
- honey20 g
- olive oil15 ml
- garlic powder5 g
- pepper2 g
Method
4 stepsWhisk soy sauce, honey, olive oil, garlic powder, and pepper in a bowl to create the marinade.
Add cubed chicken breast, bell peppers, zucchini, and red onion to the marinade and toss to coat evenly.
Thread the marinated chicken and vegetables onto skewers.
Grill or bake the skewers at 200C for 15 minutes until the chicken is cooked through and vegetables are tender.