
Mashed Sweet Potatoes with Cinnamon
Mashed sweet potatoes seasoned with cinnamon and a touch of butter. A naturally sweet and nutritious side dish. Can be made ahead and reheated.
- Total
- 35 min
- Servings
- 4
- Difficulty
- Easy
Nutrition
per serving- kcal
- 215
- Protein
- 2 g
- Fat
- 8 g
- Carbs
- 34 g
Ingredients
for 4 servings- Sweet potatoes800 g
- butter40 g
- cinnamon2 tsp
- salt1 tsp
Method
5 stepsPeel and cube the sweet potatoes into uniform pieces.
Place sweet potatoes in a pot of water, bring to a boil, and cook for 15-20 minutes until fork-tender.
Drain the water and return the potatoes to the pot.
Add the butter, cinnamon, and salt to the potatoes.
Mash the mixture until smooth and serve warm.