Quick Cabbage Stew with Pork

Name: Quick Cabbage Stew with Pork
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 500 g Pork; 800 g cabbage; 150 g onion; 200 g carrot; 60 g tomato paste; 1 pcs bay leaf; 5 g salt; 2 g pepper; 30 ml vegetable oil

A simple and flavorful cabbage stew with pork, ready in under an hour. A hearty and satisfying lunch.

Total: 55 min
Servings: 4
Difficulty: Medium

Open in lopu

Nutrition

per serving

kcal: 315
Protein: 28 g
Fat: 16 g
Carbs: 15 g

Ingredients

for 4 servings

Pork500 g
cabbage800 g
onion150 g
carrot200 g
tomato paste60 g
bay leaf1 pcs
salt5 g
pepper2 g
vegetable oil30 ml

Method

5 steps

Cut the pork into small cubes and heat the vegetable oil in a large pot over medium-high heat.
Add the pork to the pot and fry until browned on all sides.
Add the chopped onion and sliced carrot to the pot and sauté until softened.
Stir in the shredded cabbage, tomato paste, bay leaf, salt, and pepper.
Add a splash of water, cover, and simmer for 30 minutes until the cabbage is tender.